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grilled carrots

Grilled Whole Carrots

Whole carrots are another vegetable that are ideal for GrillGrates. Dense root vegetables take a while to cook and GrillGrates delivers just the right amount of protection and searing.

Alaskan King Crab

Killer Alaskan King Crab

Grilling King Crab Legs on your GrillGrates produces the most delicious, spectacular dish with a taste of flame and steamed delicate seafood juices together. This is an easy recipe. Only an herbed melted butter is needed as a dipping sauce.

Grate Steak and Eggs

Grate Steak and Eggs

Steak n Egg has become somewhat of Christmas Eve tradition here at the GrillGrate HQ. It is the perfect way to celebrate the Christmas holiday whether you’re working or not. Decedent yet simple to prepare; breakfast doesn’t get much better than this!

Reverse Seared Prime Rib

Grilled Prime Rib Using The Reverse Sear Technique

Prime Rib is the grandfather of all roasts and often comes out for the holidays. Not many other large cuts of meat can rival the grandeur of a beautifully cooked Prime Rib in the center of your table. It is the perfect choice for feeding a small crowd and has the WOW factor to delight all of your guests. The reverse sear method works especially well with Prime Rib on a grill. You start by cooking the meat on a low temp grill gradually bringing the internal temp up to the point of almost being finished. You can cook the meat hours ahead of the final sear, allowing you to pull the rest of the meal together without worrying about when the meat will be done. The final sear will be hot and fast and ideally take less than ten minutes.The end result is a wonderfully crusty and flavorful exterior and a gorgeous rosy interior that will be one solid shade of pink throughout.

Herb Chicken Thighs with White Barbecue Sauce

Herb Chicken Thighs with White Barbecue Sauce

Prepare yourself for a juicy treat of chicken thighs rich with herbs! The herb mixture grills dark to crispy perfection. The white sauce for dipping and dabbling adds a beautiful pop of flavor that compliments the spicy herbs. This recipe is from a Southern Living. My wife cut it out several years ago. It has become a staple around our house as has the white sauce. NOTE: The white sauce is a versatile condiment that we save and savor with flank steak, burgers, and even as a substitute for mayonnaise on a sandwich- its that good. It was developed by Test Kitchens Professional Pam Lolley.

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Instagram

  • Had a great Fathers Day! My dad and I cooked
  • Putting a serious sear on a Fathers Day tomahawk from
  • ricsbbqandblackstone that brisket looking that smoke ring!
  • Just ignore the giant hole on the lamb! inkbird Didnt
  • Heres Chriss first plate Golden Ticket steak from this past
  • A little skrimp cocktail shall we?! I used grillyourassoff Napalm
  • bbq4lfe making us hungry! Raise your hand if you love
  • Food DITL Breakfast for Dinner  Brinner Noms Bacon Eggs
  • A couple of fathersday smoked tritips First time using my
  • PrimePower! gmgprime gmgnation gmgsweden grillgrates
  • BBQ Spatchcock chicken marinated in buttermilk and spices seasoned and
  • Happy tacotusday from Last Night  Skirt Steaks Ready to
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18th of June 2019 12:22 PM Link
Congratulations to the 3 winners of our #GrateDad contest! We hope you enjoy your GrillGrate bucks!
#GrillGrate #GrillingLifestyle #GrillingGreatness
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17th of June 2019 06:58 PM Link
Are you hip to AlbuKirky Seasonings yet? If not you should be. A taste of the southwest in a bottle!
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17th of June 2019 03:00 PM Link
Did you get Dad any Wagyu for Father's Day?

Our friend Ricer from Dead Brook BBQ Wisconsin was lucky enough to have his boys cook him up some Wagyu Burgers, and they even knew to use #GrillGrates to prevent flare-ups, smart kids!

We hope all the #GrateDads out there had a great day!

https://youtu.be/O3HdcbEiZq8
17th of June 2019 11:47 AM Link
For all you new GrillGrate owners - we recommend using an onion to season your grates. There's actually a really interesting science to why it works.

Read the blog here: https://grillgratelounge.com/2019/05/06/an-onion-is-the-best-way-to-season-grillgrates/.
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13th of June 2019 08:02 PM Link
NEW PRODUCT ALERT! For the dad who smokes...his food 😉 "The Smoking Pouch by The Smokist" available in our store now! The fine mesh 304 stainless steel limits the airflow into the pouch so the wood smolders slowly infusing delicious smoke flavor into food while it’s grilled. Fill the pouch with your favorite wood chips or wood pellets! Just in time for Father's Day! https://www.grillgrate.com/the-smokist-smoking-pouch/

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